Wednesday, October 28, 2009

Great Harvest-ish Pumpkin Chocolate Chip Bread

I found this recipe and have tweaked it a little to make it healthier!! It's really yummy although not quite as spectacular as Great Harvest. I'm not that magical. Anyway it's a good recipe to try.

2 c white flour
1 1/2 c whole wheat flour
3 c sugar
2 t baking soda
2 t cinnamon
1 t nutmeg
1 t salt
16 oz canned pumpkin
1 c oil (I did 1/2 c oil, 1/2 c plain yogurt)
4 eggs
2/3 c milk
1 1/2 c chocolate chips

Preheat oven to 350. Grease two 9x5 loaf pans or three 8x4 loaf pans.
Mix flours, sugar, baking soda, cinnimon, nutmeg, and salt together and set aside.
Mix pumpkin, oil, eggs, and 2/3 c milk together and stir into dry ingredients. Stir in chocolate chips. Place batter in prepared pans. Bake 60-70 minutes or until a toothpick inserted in the center comes out clean.

1 comment:

Kathy said...

mmm sounds yummy.

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