If you have ever had the pleasure of trying this dish...it's needs no further introduction...
Topping
1 c brown sugar
1/3 c flour
1 c pecans
1 stick softened butter
Sweet Potato mixture
3 c sweet potato (mashed)
1 c sugar
1/2 t salt
1 t vanilla
2 beaten eggs
1/3 stick butter
Whip mashed potatoes with other ingredients for 4 mintues...Place in lightly sprayed 9x13 casserole dish. Bake at 375 for 25-30 minutes until peaks are starting to brown. Top it with pecan mixture and put back in oven for 10 additional minutes.
Heres the video of the chef at the restaurant preparing it...
http://blog.nola.com/dining/2007/11/cooking_new_orleans_style_with_16.html
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